Healthy Coconut Candy

by Dr Jo

Healthy Recipe for the Holidays

16 oz Coconut Cream Concentrate from Tropical Traditions (Need to set jar in pan of warm water to soften.)
1 cup coconut flakes
1 teaspoon vanilla
1/8 teaspoon Celtic salt
½ cup carob powder
¾ teaspoon green stevia powder
1/8 teaspoon white stevia powder
3 tablespoons honey
3 tablespoons grape seed oil
Chopped almonds or other nuts. I like walnuts best in it.
Mix all ingredients together.

Whir coconut flakes in food processor until they are finely chopped. Then add other dry ingredients and blend. Add rest of ingredients except nuts and blend. Stir in nuts last.

Drop on plate or parchment paper and chill. I store them in the freezer, leaving a few out at a time to thaw for munching.

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